Recipes curated by Superfood Marketplace.
Featured Recipes
Find great recipes that match circular savings. From Dad’s BBQ recipes to Abuela’s Old School dishes, we offer some of the tastiest options here.
Ingredients 1/2 c.reduced-sodium soy sauce 2 tbsp.honey 2 tsp.toasted sesame oil 1 tbsp.canola oil 1head broccoli, cut into small florets 1bell pepper,
Ingredients Pernil 1 ¼ cups peeled garlic cloves (from about 4 garlic heads) 3 tablespoons dried oregano 3 tablespoons white vinegar 2
Ingredients 1 chicken (3 to 3 1/2 pounds), quartered 3 tablespoons olive oil 3/4 teaspoon salt 1/4 teaspoon fresh-ground black pepper 1
Ingredients Giardiniera 2 cups tap water 1/4 cup kosher salt 2 medium carrots, peeled and cut into 1/4-in.-thick slices on an angle
Ingredients 1/4 c.reduced-sodium soy sauce 2 tbsp.rice wine vinegar 4 tsp.packed light brown sugar 1 tbsp.cornstarch 2 tbsp.vegetable oil, divided Kosher salt
Ingredients 1 pound 80% lean ground beef 1 bunch scallions (6 to 8 scallions), root ends trimmed 1 teaspoon olive oil 1
Ingredients 4 chicken leg quarters (about 3 1/2 pounds) 3 1/4 teaspoons kosher salt, divided 4 teaspoons lemon zest, divided 2 teaspoons
Ingredients 3/4 pound ground beef chuck 3/4 pound ground beef sirloin Salt and freshly ground black pepper 4 ounces cheddar cheese, shredded
Ingredients 6 medium scallions, roots trimmed 1 bunch fresh flat-leaf parsley, stems tied 1 cup packed fresh basil leaves 1 cup mayonnaise
Ingredients 1 1/2 teaspoons dried Mexican oregano 1/4 teaspoon cumin seeds 1 clove whole clove 1 whole allspice 3 large oranges 1/4
