Crispy Fried Chicken
Ingredients BUTTERMILK BRINE 2 c.whole-fat buttermilk 2 tbsp.Cajun seasoning
Grilled Leg of Lamb with Garlic and Rosemary
Ingredients 1 (4- to 5-pound) boneless leg of lamb,
Birria Tacos
Ingredients 1 (2-pound) boneless chuck roast (about 2 1/4-inches
Grilled Chicken Street Tacos
Ingredients CHICKEN 3cloves garlic, finely chopped 2 tbsp.fresh lime
Classic Cheeseburger
Ingredients 1 lb.ground beef Kosher salt Freshly ground black
Ropa Vieja
Ingredients Ropa Vieja 5 pounds bone-in goat or lamb
Chicken Fricassee Stir-Fry with Asparagus
Ingredients 1 pound boneless, skinless chicken breasts, cut crosswise
Smoky Pasilla-and-Citrus Grilled Flank Steak
Ingredients 6 medium-size dried pasilla de Oaxaca chiles (see
Sweet Plum Glazed Ham
Ingredients 1 cup plum preserves 1/2 cup orange juice
Steamed Asparagus
Ingredients 1 pound medium asparagus, stalks trimmed and peeled
