Recettes élaborées par Superfood Marketplace.
Recettes vedettes
Trouvez de bonnes recettes qui correspondent à des économies circulaires. Des recettes de barbecue de papa aux plats de la vieille école d’Abuela, nous vous proposons ici quelques-unes des options les plus savoureuses.
Ingredients 1 large egg, lightly beaten 1/2 cup grated Parmesan cheese 1 teaspoon Italian seasoning 1/2 to 1 teaspoon crushed red pepper
Ingredients 4 ounces uncooked fettuccine 3 tablespoons butter 1 cup heavy whipping cream 1/4 cup plus 2 tablespoons grated Parmesan cheese, divided
Ingredients 1/2 pound bacon strips, chopped 1/4 cup chopped onion 1-1/2 pounds Yukon Gold potatoes (about 5 medium), peeled and cubed 1
Ingredients 1 cup uncooked jasmine rice (6 1/2 ounces) (such as Three Ladies Thai Hom Mali Rice) 1/2 teaspoon kosher salt 1
Potato Skins or Baked Potato Skins Ingredients 6 potatoes olive oil 2 cups cheddar cheese 1/2 pound bacon cooked and crumbled 1/4
Ingredients Flank Steak – I prefer grass-fed beef for best flavor and nutrition, but any flank steak or cuts labeled London broil
Ingredients Super simple, this recipe only needs 2 ingredients to achieve awesome flavor! No BBQ sauce required! 2 pounds Country Pork Loin Chops
INGREDIENTS 1 full rack pork spare ribs (usually 2.5 to 3.5 lbs) pork dry rub (about 1/4 cup or to taste, use
Ingredients 3 large egg yolks 1 tablespoon cold water 1 teaspoon cornstarch 1 teaspoon Dijon mustard 1 ½ tablespoons fresh lemon juice,
Ingredients 3 tablespoons grapeseed oil 1 cup finely diced yellow onion 1 cup finely diced carrots 1 cup finely diced celery 1/2
